Potrebno: 200 ml tople vode,20 g kvasca, 1 kasicica secera, 400 g brasna, 1 kasicica soli, 30 ml ulja, 2-3 mlada crna luka, 200 g…
Potrebno: 200 ml tople vode,20 g kvasca, 1 kasicica secera, 400 g brasna, 1 kasicica soli, 30 ml ulja, 2-3 mlada crna luka, 200 g…