Torta Katarina – Orasi i Žuta Krema – The Best Walnut Cake
izvor:SOS Kuhinja/Kitchen
Torta Katarina – Orasi i Žuta Krema | The Best Walnut Cake
⬇SASTOJCI / INGREDIENTS⬇
▪️ okrugli kalup 26cm i pek papir
round mold 26cm and parchment paper
PRVI BISKVIT | FIRST BISCUIT LAYER
▪️ 7 bjelanjaka
7 egg whites
▪️ 2 prstohvata soli
2 pinches of salt
▪️ šećer…………………..120g
granulated sugar….120g
▪️ 7 žumanjaka
7 egg yolks
▪️ mljeveni orasi……120g
ground walnuts….120g
▪️ glatko brašno (tip550)………..50g
all purpose flour (type550)….50g
▪️ ribana čokolada……50g (Ili 2 žlice kakaa u prahu)
grated chocolate…..50g (or 2 tbsp of cocoa powder)
Detalje pripreme pogledajte u videu: