Kako napraviti pitu s povrćem-How to make vegetable pie

SASTOJCI-ingredients

TIKVICE – 230 g
zucchini – 230 g

MRKVA – 100 g
carrot – 100 g

CRVENA PAPRIKA – 80 g (1 kom)
red pepper – 80 g (1pcs)

LUK – 100 g (1 kom)
onion – 100 g (1pcs)

KRUMPIR – 170 g
potato – 170 g

PERŠIN – 20 g
parsley – 20 g

SVJEŽI SIR – 300 g (RICOTTA)
fresh cheese – 300 g (ricotta)

RIBANI PARMEZAN – 40 g
grated parmesan – 40 g

5 JAJA
5 eggs

SOL – 1 i pol žličica
salt – 1 and a half tsp

KRUŠNE MRVICE – 30 g
bread crumbs – 30 g

MASLAC – 2 žličice
butter – 2 tsp

PEKAČ 35×21 cm
baking sheet 35×21 cm

Detalje pripreme pogledajte u videu:

https://www.youtube.com/watch?v=TC5inP2Bs_0